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Dr. Fuhrman Summer Fruit Pie an excellent recipe for you to try! This is just a sample of what to expect in “Dr Fuhrman’s Secrets To healthy Cooking.”
Summer Fruit Pie
Serves: 8
Ingredients:
PIE SHELL
1 cup almonds
1 cup dates, pitted (medjool are preferred)
PIE FILLING
3 bananas, sliced
1 teaspoon lemon juice
2 kiwis, sliced
1 quart organic strawberries
1 pint blueberries
1/2 cup vanilla soy milk
1/2 bag frozen strawberries or 1 pint fresh organic strawberries
2 dates
Instructions:
Make pie shell by placing almonds in a food processor and processing until very fine. Add dates and process until chopped and mixed well. Press mixture in a pie plate to form shell.
To make the filling spread bananas on the crust, pressing down slightly. Sprinkle lemon juice over the bananas. Place kiwis, strawberries and blueberries over the bananas.
Place the soy milk, frozen strawberries and dates in a blender and blend until smooth. Pour blended mixture over the fruit. Decorate with fruit as desired. Cover and freeze for at least two hours before serving.
Dr Joel Fuhrman’s Summer Fruit Pie; This is just one of 762 Recipes
available in Dr. Fuhrman’s Member Center
